Shine Fm Blog

Peanut Butter Granola Mini Bars

Posted by Annette Jennings | POST A COMMENT

Ingredients

1/2 cup reduced-fat creamy peanut butter
1/3 cup honey
1 egg
2 tablespoons canola oil
1 teaspoon vanilla extract
3-1/2 cups old-fashioned oats
1/2 cup packed brown sugar
3/4 teaspoon salt
1/3 cup peanut butter chips
1/3 cup miniature semisweet chocolate chips

Directions

In a large bowl, beat the peanut butter, honey, egg, oil and vanilla until blended. Combine the oats, brown sugar and salt; add to the peanut butter mixture and mix well. Stir in chips. (Batter will be sticky.)
Transfer to a 13-in. x 9-in. baking dish coated with cooking spray. Bake at 350° for 12-15 minutes or until set and edges are lightly browned. Cool on a wire rack. Cut into bars. Yield: 3 dozen.

Supper club

Email your Family Favourite Supper or Dessert recipe in to:

88.9supperclub@shinefm.com

All recipe submissions go in for a weekly draw each Friday for a gorgeous Apron from: Candy Apple Apparel and our latest featured cook book: Mennonite Girls Can Cook