Shine Fm Blog

Baked Potato Slices

Posted by Annette Jennings | POST A COMMENT

Ingredients

2 medium russet potatoes
1 tablespoon olive oil
1-1/2 teaspoons salt-free seasoning blend
1/4 teaspoon salt

Directions

Cut potatoes into 1/4-in. slices. Place in a large bowl; drizzle with oil. Sprinkle with seasoning blend and salt; toss to coat.
Arrange potatoes in a single layer in an ungreased 15-in. x 10-in. x 1-in. baking pan. Bake at 450° for 20-25 minutes or until golden brown, turning once. Yield: 2 servings.

Supper club

Email your Family Favourite Supper or Dessert recipe in to:

88.9supperclub@shinefm.com

All recipe submissions go in for a weekly draw each Friday for a gorgeous Apron from: Candy Apple Apparel and our latest featured cook book: Mennonite Girls Can Cook

.

Hope you'll join us on facebook for 88.9 Shine FM - The Supper Club!

Know someone who should know about this?

BLOG

Apparently - No?Dinosaur Provincial Park Chosen as one of National Geographic's Best Summer...Soulfood - Treasures Midday Video Blog - Kids and Ministry Picking Sunscreen - Some Tips How to wake up a kid Children and Ministry

FEATURED EVENTS

Calgary International Children's Festival "The BURN" Chestermere Switchfoot Concert

Featured Events

COMMUNITY EVENTS

St. Mary’s University College Speakers Series The Spirit of the Northeast Career Fair CHRISTIAN TRADE SHOW

Communty Events | Submit Event

The Shine FM
Mentor Center
How can we pray for you?
Tell Us Your Story
What's happening with you?
Share your story!
Get Connected
Find out how to get more connected with ShineFM.
Contact Us
Didn't catch that number?
Need our address? Find it here.